food

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101 10-Minute Meals
101 10-Minute Meals

101 10-Minute Meals

Recipes that will have you back in the hammock in almost no time

(Newser) - Move over Rachael Ray: Minimalist Mark Bittman, in the  New York Times, offers 101 ideas for summer meals that get you out of the kitchen in 10 minutes or less. A few examples:
  • Grilled cheese with prosciutto, tomatoes, thyme or basil leaves
  • Wraps of tuna, warm white beans, a drizzle
...

7 Best New Wine Lists of 2007
7 Best New Wine Lists of 2007

7 Best New Wine Lists of 2007

These restaurants pair great food with excellent wines for the full dining experience.

(Newser) - Food & Wine magazine names its favorite new restaurant wine lists from around the country.
  1. Catalan, Houston, TX
  2. Addison, San Diego, CA
  3. Perbacco, San Francisco, CA
  4. Craftsteak, New York, NY
  5. Osteria di Tramonto, Wheeling, IL

Whole Foods CEO Sorry for Web Subterfuge

Online shenanigans draw board scrutiny along with SEC probe

(Newser) - The CEO of Whole Foods apologized yesterday for boosting his company and posting snide comments about a rival supermarket chain in Internet forums and said he "had fun doing it." John Mackey's actions over the last 8 years have already triggered an SEC investigation, and the company's board...

Danone Swallows Up Numico
Danone Swallows Up Numico

Danone Swallows Up Numico

Paris-based company spits up $16.8B for big-boy serving of baby food market

(Newser) - French food corp Groupe Danone put in a $16.8B cash offer to buy baby food magnate Royal Numico—at just under $75 a share, a 38% premium over last week's closing price. The acquisition will make Danone an industry leader in the baby food market and should be finalized...

Taste of Chicago Ends on Heavy Note

Chicagoans consumed 249,000 slices of cheescake & 165,000 lbs of turkey legs

(Newser) - The ten day long Taste of Chicago held in Grant Park closed yesterday following a sweltering day in the Windy City.  Headline making temperatures did not stop hardy Chicagoans from eating their way through 127,360 ears of corn, 175,000 servings of ice cream and a paltry 75,...

Mama Mia! Italian Foodies Raise a Stink About Garlic

Trendy chefs opting for subtler flavors

(Newser) - Rome's trendiest chefs and diners are trash-talking garlic, contending it's time to replace the smelly bulb, and claiming it  overpowers everything it touches, NPR reports. Once the only tool peasant farmers had to flavor their meager meals, garlic should give way to a subtle array of flavors available in an...

'Eco-Kosher' Eating Joins Religion, Ethics

New rabbinical food certification will reflect expanding values

(Newser) - Ancient Jewish dietary laws meet contemporary concerns about how food is produced in what the Washington Post calls the "eco-kosher" movement. American Jews are increasingly concerned about  labor standards, treatment of animals, and ecological impact of what goes on their table, even if they don't keep kosher, and religious...

Chinese Goods Flunk Gov't Safety Tests

Nearly 20% of domestic consumer products can't meet quality standards

(Newser) - The Chinese government acknowledged today what people around the world suspected—many products manufactured by the world's largest exporter of consumer goods are unsafe. One-fifth of its manufactured wares fail to meet government safety standards, a regulatory agency said in a posting on its website. Despite the findings, which did...

Kraft Goes Cookie Shopping in France

American snack giant bids $7.2B for Danone's biscuit division

(Newser) - Kraft moved to elevate its international profile today with a $7.2 billion for Danone's biscuit division, setting up a deal that would make the Oreo manufacturer Europe's largest cookie maker. The polyglot alliance of Ritz crackers and Petit Ecolier biscuits faces numerous obstacles, the Times of London reports, including...

Terror Groups Use Commodity Trades to Move Money

Looks like food aid, funds insurgency

(Newser) - Commodity trading is the latest avenue for terrorists and narcotics traffickers to launder large amounts of money, the Wall Street Journal reports. Basic foodstuffs, like sugar, flour and oil, are legitimately bought on the market and transferred to trade-restricted Iran or Palestine in the guise of legal aid. There they're...

Chinese PR Combats Export Rap
Chinese PR Combats
Export Rap

Chinese PR Combats Export Rap

Enemies in Washington stymie effort to promote food products called unsafe

(Newser) - China is on a public relations blitz to keep its exports solvent after nonstop coverage of unsafe toothpaste, fish and even tires in the US, China's largest customer, last week. Beijing broke its pattern of protest over the coverage, shutting down 180 offending factories and promising consumers that tainted food...

Isolated Gaza Goes Hungry
Isolated Gaza Goes Hungry

Isolated Gaza Goes Hungry

Food is hard to come by for Palestinians in Hamas-controlled region

(Newser) - Fuel shortages have become familiar, and now food staples like flour and sugar are increasingly hard to come by in the Hamas-controlled Gaza Strip. Aid agencies are doing their best to forestall an impending humanitarian crisis, the Globe and Mail reports, but with the main commercial crossing from Israel closed...

Salmonella Prompts Recall of Veggie Booty

Company yanks 'healthy' snack after dozens, including kids, fall ill

(Newser) - A snack popular with health-conscious junk-food fans because it contains kale and spinach may also contain salmonella, according to the FDA and CDC, and the manufacturer of Veggie Booty has issued a nationwide recall. Fifty-one people, many of whom had eaten the green-colored rice and corn curlicues, reported symptoms consistent...

FDA Flags Chinese Seafood
FDA Flags Chinese Seafood

FDA Flags Chinese Seafood

Officials put the brakes on imports of species tainted with unapproved drugs

(Newser) - Add farmed seafood to the list of unsafe goods imported from China. The FDA will detain three varieties of fish as well as shrimp and eel, the agency said today, after tests revealed the presence of antibiotics and antifungals that aren't approved in the US for use in aquaculture. The...

Tastiest New Chefs of 2007
Tastiest New Chefs of 2007

Tastiest New Chefs of 2007

Food & Wine's annual list of the hottest emerging culinary talents in America

(Newser) - Here are Food & Wine's picks for the 10 best new chefs—up-and-comers who are deploying their culinary talents in intimate and stylish restaurants around the country.
  1. April Bloomfield, The Spotted Pig, New York, NY
  2. Gabriel Bremer, Salts, Cambridge, MA
  3. Steve Corry, Five Fifty-Five, Portland, ME
  4. Matthew Dillon, Sitka &
...

Toothpaste Scare Widens&mdash;Again
Toothpaste Scare Widens—Again

Toothpaste Scare Widens—Again

Tainted tubes from China turn up in Georgia prisons, hospitals

(Newser) - The Chinese toothpaste scare is far from over and is more than just a scare. Tainted tubes have turned up, as expected, in discount stores—but officials have also found them in institutions such as prisons and hospitals, the Times reports. Nearly 1 million tubes containing varying amounts of a...

China Closes 180 Food Plants
China Closes 180 Food Plants

China Closes 180 Food Plants

Dangerous chemicals added to products from candy to pickles; most not exported

(Newser) - The Chinese government has shut down 180 food manufacturing plants for racking up a whopping 23,000 violations in the last six months, most of them for using chemicals and industrial materials as food fillers to cut costs. Almost all were small and unlicensed, making it unlikely their products, worth...

Chefs Get Into Food Fight
Chefs Get Into Food Fight

Chefs Get Into Food Fight

New York restaurateur sues, claiming copycat ripped her off

(Newser) - Rebecca Charles, chef/owner of the famed Pearl Oyster Bar in Manhattan, is taking her former sous-chef to court, claiming he knocked off her menu and decor for his own New York eatery. Lawyers for Charles, who is seeking unspecified financial damages, said that the owner of Ed's Lobster Bar had...

China Shutters Scores of Food Factories

Crackdown spreads to plants using industrial chemicals in edibles

(Newser) - The Chinese government has closed 180 factories that were using dangerous and illegal ingredients, such as formaldehyde, in food products. The relatively large number of plants casts serious doubt on Beijing's insistence that the recent rash of tainted products originated with a small number of sources, the AP reports: A...

Tuna Shortage Triggers Sushi Crisis
Tuna Shortage Triggers
Sushi Crisis

Tuna Shortage Triggers Sushi Crisis

Japanese chefs resort to deer and even horse meat

(Newser) - Plummeting supplies of tuna have become a recipe for disaster in Japan, where sushi lovers eat 60,000 tons of the fish a year. Desperate chefs are experimenting with increasingly bizarre sushi substitutes, including deer and even horse, the New York Times reports. But sushi without tuna in Japan is...

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